Savor modern American fare at Parkwoods in Dunwoody.

Enjoy made-from-scratch classics and creations with a nod to Southern flavors by Executive Chef Brian Lee.

The casual atmosphere continues at Backyard with its patio and Ravinia Garden trails.

Whiskey Tasting Flights

Let our experts guide you through the rich world of whiskey’s with our series of Three-Part Whiskey Flights scheduled throughout the holiday season. The series will conclude with our Whistle Pig 10yr Parkwoods Private Barrel.

Week of November 4 - Buffalo Trace Legacy

Week of November 18 - International Flight

Week of December 2 - Revelation - Parkwoods Private Barrel is scheduled to arrive that week.

Three-Part Whiskey Flights features 1 oz. pours of each served neat or old-fashioned with an assortment of nuts, cheese and olives.

RESERVE

Menus

BREAKFAST STARTERS/SALADS FLAT BREADS FROM THE BACKYARD SANDWICHES/WRAPS ENTRÉES DESSERTS

BREAKFAST SPECIALTIES

$17

PARKWOODS SOUTHERN BREAKFAST*

Two “eggs your way”, choice of bacon or chicken apple sausage, roasted Yukon potatoes, choice of toast

$17

$16

PARKWOODS BREAKFAST SANDWICH*

Two scrambled eggs, smashed avocado, sliced tomatoes, cheddar cheese, bacon, chicken or turkey sausage, on Brioche toast with a side of fruit

$16

CP RAVINIA BREAKFAST BURRITO*

Three scrambled eggs, sautéed peppers and onions, jalapeños, black beans, bacon, turkey sausage or chicken apple sausage and cheddar cheese wrapped in a whole wheat tortilla. Served with a side of roasted salsa.

$16

$17

SOUTHERN HASH AND EGGS*

Roasted sweet and Yukon potatoes, peppers, onions, smoked beef brisket, 2 eggs any style, served with Sriracha Hollandaise Sauce.

$17

Egg white substitute available + $1

$18

CHICKEN & WAFFLE

Rosemary and cheddar waffle, breaded crispy chicken wings, fresh berries, powdered sugar, maple hot honey syrup.

$18

$13

GREEK YOGURT PARFAIT (Vegan/GF)

Plant-based Greek yogurt infused with vanilla beans, citrus zest, fresh berries, bananas and GF granola.

$13

$16

EGG WHITE FRITTATA

Roasted sweet potatoes, baby spinach, cured roasted tomatoes, feta cheese, sliced avocado, served with a smoked green tomato relish.

$16

STEEL CUT OATMEAL

Dried cranberries, candied pecans, brown sugar

Add fresh berries +$2

BREAKFAST BISCUIT

Turkey sausage, egg, cheddar cheese, biscuit

GRIDDLE

$17

BUTTERMILK PANCAKES

Fresh berries, powdered sugar, butter, maple syrup.

$17

BRIOCHE FRENCH TOAST

Fresh berries, powdered sugar, butter, maple syrup.

$17

$15

MALTED BELGIUM WAFFLE

Fresh berries, powdered sugar, butter, maple syrup.

$15

$22

BREAKFAST PROTEIN BOWL (Vegan/GF)

Just Egg scramble, Impossible sausage, black beans, quinoa, roasted sweet potatoes, fresh avocado.

$22

SIDES

Applewood Smoked Bacon

Chicken Apple Sausage

Yukon Breakfast Potatoes

Cheddar Cheese Grits

Fresh Berries

Fruit Cup

$2 per egg

Side of Eggs*

$2 per egg

Toast (2 slices)

TOASTS

$17

SMOKED SALMON

Grilled country French bread, mascarpone, baby arugula, sliced cold smoked salmon, pickled onions, capers, hard-cooked egg.

$17

$16

SMASHED AVOCADO

Grilled country French bread, smashed avocado, sliced heirloom tomatoes, “everything” bagel seasoning, extra virgin olive oil.

$16

Add one egg “any style” $2 | Add smoked salmon $6

OMELETS

Served with Yukon potatoes and a choice of toast

$17

BUILD YOUR OWN

Three-egg omelet with your choice of 3 additions: (bacon, chicken apple sausage, onions, red peppers, spinach, tomatoes, mushrooms, cheddar cheese, goat cheese, jalapeños).

$17

Substitute English muffin, croissant or biscuit +$2

Substitute side of oatmeal, grits or fruit +$2

Additional items in your omelet (over 3) + $.75

STARTERS/SALADS

Cup or Bowl $7 or $9

MARKET SOUP

Cup or Bowl $7 or $9

BUTTERNUT SQUASH SOUP

Scandied Ginger, Pumpkin Seed Oil, Cinnamon Cream

Cup or Bowl $7 or $9

$16

WILD MUSHROOM AND TRUFFLE RISOTTO

Carnaroli rice, mascarpone, parmigiano Reggiano, truffle butter, chives

$16

$15

ROSEMARY-SAGE TURKEY MEATBALLS

House Made Marinara, Parmigiano Reggiano, Italian parsley

$15

Three or Five cheeses: $16 or $25

GEORGIA CHEESE BOARD

Sweet Grass Dairy Green Hill, Tomme, Asher Blue, Pimento Cheese, Gouda, Honeycomb Honey, Fig Jam, Sundried Cherries, Artisan Crackers and breads

Three or Five cheeses: $16 or $25

$18

STEAMED PEI MUSSELS*

Bouillabaisse, Merguez Lamb Sausage, Grilled Baguette

$18

$15

BABY GEM LETTUCE

House made Caesar Dressing, Slow Roasted Tomatoes, Parmigiano Reggiano, Cured Black Olives, Boquerones Anchovies, Sourdough Croutons

$15

$16

BABY BEET SALAD

Pickled Beets, Baby Arugula, Humboldt fog goat cheese, candied pecans, yuzu citrus vinaigrette

$16

$15

ARTISAN MIXED GREEN SALAD

Cucumbers, Tomatoes, Carrots, Radishes, Choice of Dressing or Vinaigrette

$15

Additional Protein for your Salads

+ Grilled Chicken

$10

+ Shrimp

$10

$11

+ Salmon

$11

$12

+ Steak

$12

FLAT BREADS

$15

MARGARITA FLATBREAD

Fresh Mozzarella, Cured Grape Tomatoes, House Made Marinara, Fresh Basil, Roasted Garlic, Evoo

$15

Add Pepperoni 3

$17

GRILLED STEAK FLATBREAD*

Grilled Sirloin, Pepperjack Cheese Sauce, Caramelized Onions, Roasted Peppers

$17

$16

MUSHROOM FLATBREAD

Cauliflower Crust, Roasted Wild Mushrooms, Caramelized Onions, Mozzarella Cheese, Balsamic Syrup, Truffle Oil, Baby Arugula

$16

FROM THE BACKYARD

$12

WARM BUTTERMILK BISCUITS

honey sea salt butter, Emily G’s preserves

$12

$19

SMOKED BRISKET FRIES

smoked beef brisket, white Cheddar sauce, green onions, tangy Backyard BBQ sauce, crispy onion straws, buttermilk ranch dressing

$19

$16

SWEET GRASS DAIRY PIMENTO CHEESE

horseradish B&B pickles, heirloom baby carrots, grilled flatbread (veg)

$16

$18

SMOKED JAMAICAN JERK CHICKEN WINGS*

fried plantains

$18

Half Rack or FUll Rack $26 / $36

SMOKED BABY BACK PORK RIBS

tangy BBQ sauce, Parkwoods famous collard greens, skillet cornbread, honey butter, cavatappi pasta, cheese

Half Rack or FUll Rack $26 / $36

SANDWICHES/WRAPS

$18

CHICKEN CLUB SANDWICH

Boar’s Head Roasted Chicken, Dijonnaise, Tomato, Lettuce, Bacon, Avocado, Toasted Sourdough, Parmesan Garlic Fries, or Side Salad

$18

SHRIMP BLT WRAP

Local Georgia Bay Shrimp, Baby Arugula, Sliced Tomatoes, Applewood Smoked Bacon, Avocado, Jalapeno Ranch Dressing, Whole Wheat Tortilla, Parmesan Garlic fries

$18

ENTRÉES

$18

PARKWOODS BURGER*

Aged Cheddar, Shallot Aioli, Lettuce, Tomato, Onion, House fries, or Side Salad

$18

IMPOSSIBLE BURGER

Plant-based patty, Aged Cheddar, Shallot Aioli, Lettuce, Tomato, Onion, House fries, or Side Salad

$18

$22

BEER BATTER FISH AND CHIPS*

House Fries or Side Salad, Dill-Caper Tartar Sauce

$22

$23

PROTEIN BOWL

Roasted Sweet Potatoes, Carrots, Brussels Sprouts, Parsnips, Quinoa Brown Rice, Portobello Mushroom, Grilled Cauliflower Steak, Avocado, Honey Chipotle Vinaigrette

$23

$25

SPINACH-RICOTTA TORTELLINI

Parmesan Cream, Artichoke Hearts, Wilted Spinach, Tomatoes, Extra Virgin Olive Oil

$25

$26

PARKWOODS SHRIMP AND GRITS*

Local Georgia Shrimp, Stone Milled Grits, Onions, Peppers, Applewood Bacon, Smoked Paprika Butter, Pepperjack Cheese

$26

$28

PARKWOODS FRIED CHICKEN*

Parkwoods Famous Collard Greens, Mac and Cheese, House-made Gravy, Skillet Cornbread